Food shortages, hunger and food insecurity have only worsened in Canada. I was astonished to witness the around the block line-up outside Toronto’s Allan Gardens Food Bank on the fourth day of the month. I naively thought those kind of queues would only be on the last half of the month when people on social assistance or living only on their Old Age Security had run out of money.

Even during a heat alert, people had braved the sun and humidity to get what food they could. Many were elderly or frail, leaning on canes, walkers or bundle buggies. In what can only be described as a cruel public policy knife in the back, on that same day, the City of Toronto opened its seven cooling centres for people who are vulnerable, however, citing its own impoverished budget, without staff, water, juice or snacks.